Crispy Fried Jeprox

Crispy Fried Jeprox is a simple dried fish dish similar to daing.This is a very simple and straightforward recipe that will remind you on how to cook daing or salted dried fish (and we are using Jeprox for this recipe). What do you think about the name of this dried fish? If you will ask me, I think that naming a type of dried fish as...

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Crispy Tilapia Sticks Recipe

Crispy Tilapia Sticks is a delicious crispy flavorful tilapia fillet dish. The fish is seasoned and dredged in a beading of Panko breadcrumbs, then deep fried until crispy. Crispy Tilapia Sticks makes a delicious appetizer and I think that it goes well with fresh homemade ranch dressing. This Tilapia sticks recipe was from my mom. She...

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Sinigang na Bangus sa Bayabas

Sinigang na Bangus sa Bayabas is a version of sinigang that makes use of ripe guava as the souring agent. Sinigang is a Filipino sour soup dish that commonly uses unripe tamarind or bilimbi to make the sour sour. This singang na bangus sa bayabas is not as sour as the traditional singing dishes, but it has a nice mild flavor that I liked....

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The strange and surprising FRUIT Mexico

 Visit one of the pleasures of a foreign country to taste the fruits of their factor Make literal fruits of work, of course. How capital and main cities of Mexico, Mexico City is a destination paragraph agricultural wealth of the country. In the bustling outdoor markets, you will find rare fruit in the United States, which has yet to...

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Mahi-Mahi Paksiw Recipe

Mahi-mahi paksiw is a dish wherein fish such as mahi-mahi (which is also known as dolphin fish – don’t worry, this is not our friendly dolphin flipper) is cooked in vinegar with some spices. This is a simple Filipino recipe and it is consumed best with warm rice. Other names of this dish are paksiw na isda or pinangat na isda (not to be...

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